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I know it's wrong to rush the holidays. 

In fact, I'm the first person to roll my eyes when I see Christmas displays in the stores right after Halloween and cringe if I hear a Christmas carol before Thanksgiving.

But....

How about an adult cookie this holiday season?  Kate from Framed Cooks shares her warm and wonderful rum raisin oatmeal cookie reci...
We've been raising ducks for more than ten years - as long as we've been raising chickens - and I'm constantly amaze...
It's not unheard of to get snow this early here in Maine .  In fact, the earliest recorded measurable snow fall in Bangor was O...
Traditional pound cake calls for a pound of butter, a pound of sugar, a pound of eggs and a pound of flour.  Taking a break from tr...
If you're like me, you love fresh herbs!  Fresh herbs for cooking, fresh herbs to garnish cocktails, fresh herbs for the c...
I arrived home this week from an exhilarating trip from the Country Living Fair in Atlanta to find that our Splash and Blue Copper M...
A sunny side up egg on a bed of creamed spinach is made even more delicious with a sprinkle of crispy breadcrumbs.  This easy reci...
Whether or not you believe that pumpkins offer natural protection from internal parasites and worms for backyard chickens, they'...
Just when you think you've heard or every egg dish possible, a new one comes your way. At least that's how I feel. When Kat...
Geese aren't nearly as popular pets for the backyard as chickens or even ducks.  So it's likely you don't know th...